BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//PYVOBJECT//NONSGML Version 1//EN
BEGIN:VTIMEZONE
TZID:Europe/Brussels
BEGIN:STANDARD
DTSTART:20001029T030000
RRULE:FREQ=YEARLY;BYDAY=-1SU;BYMONTH=10
TZNAME:CET
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
END:STANDARD
BEGIN:DAYLIGHT
DTSTART:20000326T020000
RRULE:FREQ=YEARLY;BYDAY=-1SU;BYMONTH=3
TZNAME:CEST
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
END:DAYLIGHT
END:VTIMEZONE
BEGIN:VEVENT
UID:20261030T150120Z - 59278@eu776a.odoo.com
DTSTART;TZID=Europe/Brussels:20261212T183000
DTEND;TZID=Europe/Brussels:20261213T000000
CREATED:20261030T150120Z
DESCRIPTION:<a href="https://www.k-a-b.be/event/gala-2026-13">Gala 2026</a>
 \nCome celebrate the end of the year with KAB at a festive\, friendly even
 ing full of surprises in the exceptional setting of De ARK in Antwerp.​P
 ractical Information ​Date : Saturday\, December 12\, 2026 ​Hours : Fr
 om 6:30 PM to midnight ​Location : At ARK (Glazen Toren)\, Antwerp (www.
 deark-antwerpen.be) ​Available spots : Event limited to 125 participants
  On the agenda ​Welcome & Reception (6:30 PM – 7:00 PM) : Chef's selec
 tion of tapas with cava\, wines\, beers\, and soft drinks. ​Grand Walkin
 g Streetfood Buffet (7:00 PM – 10:00 PM) : A culinary journey through 3 
 gourmet stands. ​Hanbok Contest : Come dressed in your most beautiful tr
 aditional Korean outfit! ​Dance Party & DJ Set (10:00 PM – 12:00 AM) :
  To dance the night away. ​Raffle : Great prizes to win throughout the e
 vening. Photobooth freely accessible to capture your best memories ​Menu
  : Streetfood at 3 bars ​🇰🇷 Korean Bar ​Korean beef bulgogi : Te
 nder slices of beef marinated in soy sauce\, ginger\, garlic\, sesame oil\
 , and green onions. ​Korean sticky cauliflower (Vegetarian) : Roasted ca
 uliflower florets glazed with a spicy Korean sauce\, sesame\, and green on
 ions. ​Braised pork bao bun : Steamed bao bun filled with Korean caramel
 ized pork belly\, homemade kimchi\, cucumber\, and Gochujang sauce. ​
 🥢 Asian Bar ​Red mullet fillet : Stir-fried vegetables with Thai gree
 n curry sauce. ​Yakitori chicken skewers : Melted teriyaki sauce and cru
 nchy cashew nut pieces. ​Stir-fried egg noodles (Vegetarian) : Pak choi\
 , bean sprouts\, sugar snap peas\, and mild coconut milk curry. ​🇧
 🇪 Belgian Bar ​Selection of gourmet Belgian specialties prepared by t
 he chef. ​Drink package ​From 6:30 PM to 10:00 PM (Included) : All dri
 nks are included in your package (cava at the entrance\, selection of whit
 e\, red\, and rosé wines\, beers\, soft drinks\, juices\, coffee\, and te
 a). ​From 10:00 PM to midnight (Token system) : Drinks will switch to a 
 [...]
DTSTAMP:20261030T150120Z
LOCATION:Kattendijkdok-Oostkaai 20 DO01\, Antwerpen  2000
SUMMARY:Gala 2026
X-ALT-DESC;FMTTYPE=text/html:<a href="https://www.k-a-b.be/event/gala-2026-
 13">Gala 2026</a>\nCome celebrate the end of the year with KAB at a festiv
 e\, friendly evening full of surprises in the exceptional setting of De AR
 K in Antwerp.​Practical Information ​Date : Saturday\, December 12\, 2
 026 ​Hours : From 6:30 PM to midnight ​Location : At ARK (Glazen Toren
 )\, Antwerp (www.deark-antwerpen.be) ​Available spots : Event limited to
  125 participants On the agenda ​Welcome & Reception (6:30 PM – 7:00 P
 M) : Chef's selection of tapas with cava\, wines\, beers\, and soft drinks
 . ​Grand Walking Streetfood Buffet (7:00 PM – 10:00 PM) : A culinary j
 ourney through 3 gourmet stands. ​Hanbok Contest : Come dressed in your 
 most beautiful traditional Korean outfit! ​Dance Party & DJ Set (10:00 P
 M – 12:00 AM) : To dance the night away. ​Raffle : Great prizes to win
  throughout the evening. Photobooth freely accessible to capture your best
  memories ​Menu : Streetfood at 3 bars ​🇰🇷 Korean Bar ​Korean 
 beef bulgogi : Tender slices of beef marinated in soy sauce\, ginger\, gar
 lic\, sesame oil\, and green onions. ​Korean sticky cauliflower (Vegetar
 ian) : Roasted cauliflower florets glazed with a spicy Korean sauce\, sesa
 me\, and green onions. ​Braised pork bao bun : Steamed bao bun filled wi
 th Korean caramelized pork belly\, homemade kimchi\, cucumber\, and Gochuj
 ang sauce. ​🥢 Asian Bar ​Red mullet fillet : Stir-fried vegetables 
 with Thai green curry sauce. ​Yakitori chicken skewers : Melted teriyaki
  sauce and crunchy cashew nut pieces. ​Stir-fried egg noodles (Vegetaria
 n) : Pak choi\, bean sprouts\, sugar snap peas\, and mild coconut milk cur
 ry. ​🇧🇪 Belgian Bar ​Selection of gourmet Belgian specialties pr
 epared by the chef. ​Drink package ​From 6:30 PM to 10:00 PM (Included
 ) : All drinks are included in your package (cava at the entrance\, select
 ion of white\, red\, and rosé wines\, beers\, soft drinks\, juices\, coff
 ee\, and tea). ​From 10:00 PM to midnight (Token system) : Drinks will s
 witch to a [...]
END:VEVENT
END:VCALENDAR
